Virtual Cooking Class - Brooks Winery

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Name: Virtual Cooking Class - Brooks Winery
Date: April 22, 2021
Time: 6:00 PM - 7:30 PM PDT
Event Description:

Thursday, April 22nd
6 PM to 7:30 PM

Join Chef Norma virtually and learn how to make her famous blue cheese stuffed hamburger! Before the class we will ship you two bottles of wine, an Oregon blue cheese and our house-made Pinot Noir ketchup. During the event you will cook along with Chef Norma from your own kitchen and live your best burger life!

VIRTUAL COOOKING CLASS TICKETS
Location:
Virtual 
Brooks Winery 
 
Date/Time Information:
April 22, 2021
Virtual 
Contact Information:
Fees/Admission:
$125 per person 
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